Description
Craving a creamy, caffeinated breakfast that’s quick, delicious, and nutritious? ☕🌾 Vanilla Coffee Overnight Oats 🌾☕ blend the rich flavors of vanilla, coffee, and oats for a dreamy, grab-and-go morning treat! Learn how to make this easy recipe in just 5 minutes.
Ingredients
Scale
- 1/2 cup brewed coffee, cooled
- 1/2 cup milk of choice
- 1/2 cup rolled oats
- 1 tbsp honey or maple syrup
- 1/2 tsp vanilla extract
- 1 tbsp chia seeds
- 1 tbsp dark chocolate chips
- 1/4 tsp cinnamon
- 1 tbsp Greek yogurt (optional, for extra creaminess)
Instructions
- Combine wet ingredients: In a jar or bowl, mix brewed coffee, milk, vanilla extract, and honey or maple syrup. Stir well.
- Add dry ingredients: Stir in rolled oats, chia seeds, and cinnamon until everything is fully combined.
- Mix & refrigerate: Cover the jar and refrigerate overnight (or at least 4 hours) to allow the oats to absorb the flavors.
- Add toppings: In the morning, stir the oats, then top with dark chocolate chips and a spoonful of Greek yogurt if desired.
- Enjoy! Serve chilled or warm it up slightly if you prefer a cozy breakfast.
- Prep Time: 5 mins
Nutrition
- Serving Size: 1
- Calories: 280 per serving
- Sugar: 14 grams
- Sodium: 33 milligrams
- Fat: 4 grams
- Saturated Fat: 1 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 5 grams
- Protein: 11 grams
- Cholesterol: 2 milligrams